Ingredients: 200 grams paneer, crumbled 1 large onion, finely chopped 1 large tomato, finely chopped 1 green chili, fi…

Ingredients: 200g paneer, cubed 1 green bell pepper, cut into small pieces 1 red bell pepper, cut into small pieces 2 …

Ingredients: 200g paneer, cubed 1 cup green peas, fresh or frozen 2 onions, chopped 3 tomatoes, chopped 1 inch piece o…

Ingredients: 200g paneer, cut into cubes 1/2 cup yogurt 1 tbsp ginger-garlic paste 1 tsp cumin powder 1 tsp coriander …

Ingredients: 200g paneer, cubed 1 onion, chopped 2 tomatoes, chopped 1/2 cup cashews, soaked in hot water for 10-15 mi…

Ingredients: 200g paneer, cubed 2 tbsp butter 1 large onion, finely chopped 2-3 garlic cloves, minced 1 inch piece of …

Ingredients: 1 cup whole black lentils (urad dal) 1/4 cup kidney beans (rajma) 2 tbsp ghee (clarified butter) 1 large …

Ingredients: 2 cans chickpeas, drained and rinsed 1 large onion, chopped 3-4 cloves garlic, minced 1-inch piece of ging…

Ingredients: 1 cup sabudana (tapioca pearls) 1/2 cup roasted peanuts, crushed 1 medium-sized potato, peeled and cubed 2…

Ingredients: For the Dosa batter: 2 cups dosa rice (parboiled rice) 1/2 cup urad dal (split black gram) 1/2 cup poha …

Ingredients: 2 cups idli rice (parboiled rice) 1 cup urad dal (split black gram) 1/2 tsp fenugreek seeds (methi seeds…

Ingredients: 2 cups poha (flattened rice flakes) 1/2 cup chopped onion 1/2 cup chopped potatoes 1/2 cup frozen green …

Ingredients:   2 cups whole wheat flour 1 cup boiled and mashed potatoes 1/2 tsp cumin seeds 1/2 tsp coriander powder 1…

Palak Paneer is a delicious vegetarian dish that is popular in North India. It consists of paneer (a type of Indian c…