Ingredients: 1 kg mutton, cut into small pieces 1 cup ghee 1 cup milk 1 cup yogurt 2 tbsp ginger paste 2 tbsp garlic p…

Ingredients: 8-10 large green chili peppers (slit lengthwise and deseeded) 2 cups besan (gram flour) 1/2 tsp turmeric …

Ingredients: 2 cups whole wheat flour 1/2 cup clarified butter (ghee) 1/2 cup powdered jaggery (or more as per your ta…

Ingredients: 2 cups bajra (millet) flour 1/2 cup wheat flour Salt to taste Warm water as required Ghee or oil for cook…

Ingredients: For the Dough: 2 cups All-Purpose Flour (Maida) 2 tbsp Semolina (Sooji) 1/4 tsp Baking Soda 1/4 cup Ghee …

Ingredients: 6-7 papads (thin and crispy) 2 medium-sized onions, finely chopped 1 large tomato, finely chopped 2 green…

Ingredients: 500g boneless lamb meat, cut into cubes 2 tablespoons ghee (clarified butter) 1 tablespoon oil 2-3 dried …

Ingredients: 1 cup ker sangri (dried berries and beans) 2 tbsp oil 1 tsp cumin seeds 1 tsp fennel seeds 1 onion, finel…

Ingredients: For Gatte: 1 cup Besan (gram flour) 1/4 tsp Hing (asafoetida) 1 tsp Dhaniya Powder (coriander powder) 1 t…

Ingredients: For Baati: 2 cups wheat flour 1/2 cup ghee 1/2 cup milk Salt to taste Water, as required For Dal: 1 cup …